Milk Fever in Dairy Cows. VII. Effect of Continuous Vitamin D Feeding on Incidence of Milk Fever
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چکیده
منابع مشابه
the effects of high non fibrous carbohydrates diet on milk production, inflammation and molecular mechanism of innate immunity in lactating dairy cows
پژوهش حاضر با هدف بررسی اثر جیره حاوی کربوهیدراتهای غیرالیافی زیاد و بروز التهاب در گاوهای شیرده در دو آزمایش جداگانه انجام شد. در آزمایش اول 20 رأس گاو مبتلا به ورم پستان از دو گروه کم تولید و پرتولید (هر کدام 10 رأس) و 20 رأس گاو سالم از دو گروه کم تولید و پرتولید (هر کدام 10 رأس) انتخاب شدند. همه گاوها در دوره دوم و یا سوم شیردهی و در روزهای 80-120 پس از زایش بودند. میانگین تولید شیر در گروه...
The effect of feeding cacao shell to cows on the vitamin D content of butter (milk).
IT has recently been reported by Knapp and Coward [1934] that cacao shell, an important by-product of chocolate manufacture, is rich in vitamin D. The sample examined by them contained 28 International Units (i.u.) per g. and was therefore about one-quarter as potent as an average cod-liver oil. For a vegetable product the potency is quite exceptional. As cacao shell is mainly used in cattle fo...
متن کاملEffects of Feeding Rumen Protected Choline and Vitamin E on Milk Yield, Milk Composition, Dry Matter Intake, BodyCondition Score and Body Weight in Early Lactating Dairy Cows
Twenty four primiparous and multiparous Holstein cows on early lactation, beginning five weeks postpartum, were used for four weeks to investigate the effects of supplemention of rumen-protected choline (RPC) or vitamin E on milk yield, milk composition, dry matter intake, body condition score and body weight. The cows were randomly assigned to one of the following treatments: I)no supplement (...
متن کاملMilk Fever
MILK FEVER, also called parturient paresis and parturient hypocalcemia, is an aifection of cows occurring shortly after calving. It is characterized by paralysis of the motor and sensory nervous apparatus. Despite its name, milk fever usually is not accompanied by fever. There is always, however, a marked and rapid lowering of the blood calcium, so that the name "parturient hypocalcemia," which...
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ژورنال
عنوان ژورنال: Journal of Dairy Science
سال: 1976
ISSN: 0022-0302
DOI: 10.3168/jds.s0022-0302(76)84465-7